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Chicken Kabob Recipes and Marinade

Kebabs typically include marinated or seasoned pieces of cubed, ground, or sliced meat interspersed with vegetables. Once threaded onto skewers, kebabs are usually cooked on the grill.

While the original Turkish shish kebab used lamb meat, now more people is using chicken, beef, vegetables, and even tofu are common.

More on Kebab Recipes and Marinade, Shrimp Kabob Recipes

Ingredients one

1.5 chicken breast

1 tbsp. on thyme

2 teaspoon of salt

1 teaspoon of ground red pepper

1 dessert spoon of red pepper flakes

Half teaspoon of black pepper

2 cloves of garlic

1 tbsp. of olive oil

2 tomatoes

2 green peppers

Preparation

Cut the chicken breast into cubes. Slice the tomatoes and peppers.

Season the chicken pieces with grated garlic, olive oil and seasonings.

Let the chicken meat rest in sauce for an hour. Then hook the chicken and vegetables on a shish, and barbecue them!

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Whether you are hosting a small or large event, we have many menus to choose from to make your event individualized and special! We are also able to accommodate dietary requests.  We do the cooking for all of your events so you can sit back and relax and enjoy the activities of your friends, family and/or business associates.

Yogurt Marinated Grilled Chicken Kabob Recipes, watch the video for full recipe

  • Ingredients two
    8 chicken breasts
    1/2 cup kefir or Greek yogurt
    3-4 tablespoons apple cider vinegar
    1/2-2 teaspoons chili flakes
    2 tablespoons sweet paprika
    2 tablespoons smoked paprika
    1/2 teaspoon true cinnamon
    1/2 teaspoon garlic powder
    1/2 teaspoon turmeric
    1/4 teaspoon freshly ground black pepper
    2 teaspoons Himalayan pink salt
    3 tablespoons extra virgin olive oil
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Shrimp Kabob Recipes

How do you cook shrimp kabobs?
Preheat your grill to 350-450F and set it up for direct cooking.

Grill the shrimp over direct, medium heat for 5-7 minutes, turning the shrimp halfway through the process.

The outside of the shrimp should turn a nice pink color when it is cooked while the meat inside should be white and opaque.

How long does it take to bake shrimp in the oven?

  • Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  • Place shrimp in a single layer onto the prepared baking sheet. …
  • Place into oven and roast just until pink, firm and cooked through, about 6-8 minutes. …
  • Serve immediately, garnished with parsley, if desired.

PREPARATION

Total Time: 39 min
Prep: 25 min
Inactive: 10 min
Cook: 4 min

  • Ingredients
    3 cloves garlic, thinly sliced
    1 tablespoon chopped fresh oregano
    1 lemon, zested and juiced
    1/2 cup olive oil
    Kosher salt and freshly ground black pepper, to taste
    16 large shrimp, peeled, and deveined
    1 summer squash, seeded and cut into 1-inch pieces
    1 red onion, cut into 1-inch pieces
    1 zucchini, seeded and cut into 1-inch pieces
    Equipment: 4 wooden or metal skewers
  • Directions
    In a medium bowl, whisk together the oil, garlic, oregano, lemon juice, and zest and season with salt and pepper.
    Alternately thread the shrimp, squash, onion, and zucchini onto the skewers, using 4 shrimp per skewer.
    Put the kebabs in a shallow baking dish and pour the marinade over the top. Marinate the kebabs at room temperature, turning occasionally, for 10 minutes.
    Preheat an indoor grill pan or an outdoor grill. Grill the kebabs, turning and basting with the marinade occasionally, until lightly charred and just-cooked through, about 4 minutes.